The Luxury Collection Debuts in Turks & Caicos with the Opening of Salterra
The Luxury Collection, part of Marriott Bonvoy, has officially opened Salterra, A Luxury Collection Resort & Spa, Turks & Caicos, marking the brand's first property in the Turks & Caicos Islands. Located on the unspoiled shores of South Caicos Island, this new luxury retreat invites travelers to experience the island's untouched beauty, rich maritime heritage, and world-class eco-adventures.
"The Luxury Collection embodies the art of curation, bringing together unique hotels in some of the world’s most captivating destinations," said Bruce Rohr, Vice President and Global Brand Leader, The Luxury Collection. "Salterra offers travelers a gateway to South Caicos, a serene Caribbean gem known for its picturesque landscapes and deep-rooted history. With its nature-inspired design, elevated culinary experiences, and immersive adventures, this resort reflects our destination-first philosophy—where every stay becomes an authentic cultural discovery."
Designed by the award-winning Edge of Architecture firm, Salterra’s aesthetic mirrors South Caicos’ salt flats and coastal beauty, incorporating native wood, coral stone, and sisal. The resort’s 100 guest rooms and suites feature floor-to-ceiling windows and expansive balconies, seamlessly blending indoor luxury with breathtaking ocean views.
Wellness & Rejuvenation at The Spa at Salterra
The resort’s ocean-inspired spa offers a tranquil escape with:
- Eight luxurious treatment rooms, including two couples’ suites
- Multisensory aqua thermal circuit, featuring a salt sauna, hammam, and aloe bar
- Hot tubs, social pools, and outdoor relaxation lounges
A Culinary Journey Through the Caribbean
Guests can indulge in six distinct dining experiences, each celebrating the region’s culinary heritage:
- Brine – The resort’s signature restaurant, offering a seven-course seasonal tasting menu, inspired by South Caicos’ salt trade history
- Cobo Bar & Grill – Latin-inspired waterfront dining with craft cocktails
- Regatta – British Caribbean fusion cuisine with panoramic terrace views
- Flamingo Café – Homemade gelato, fresh fruit smoothies, and espresso
- Jack & Jenny’s – A food truck serving Caribbean street food
Eco-Adventures & Cultural Immersion
Salterra is a gateway to Admiral Cockburn Land & Sea National Park, offering:
- Snorkeling, diving, and seasonal whale watching
- Kayaking and bone fishing in crystal-clear waters
- Salt Discovery Experience, exploring the island’s historic salinas and salt trade heritage
- Coral Reef Restoration Workshops, allowing guests to contribute to marine conservation efforts
Sustainability at the Core
Salterra is committed to eco-conscious luxury, implementing:
- Solar energy, covering over half of the resort’s energy needs
- Seawater desalination and rainwater harvesting
- Elimination of single-use plastics, with filtered water dispensers in all guest rooms
- Coral Reef Adoption Program, in collaboration with leading environmental organizations
