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Jamaica’s Minister of Tourism Edmund Bartlett says Jamaica is now on track to become one of the world’s major gastronomy destinations.
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The trip is best suited for couples, families, and other small groups: the activities are hands-on and begin in the traditional street markets and end at the table with a shared meal and famous Pisco Sours.
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New culinary experiences include the Concierge Class luncheon, culinary-focused shore excursions and Chef's Market Discoveries.
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The Peter Island Resort & Spa Caribbean Food Festival will make its debut the weekend of November 11-12, 2016 in celebration of the British Virgin Islands’ “BVI Food Fete.”
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Buenos Aires is the capital and largest city in Argentina, known for its beautiful people, its extraordinary architecture, its reputation as one of the great financial centers of the world.
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With U.S.-Cuba relations normalizing, Just 90 Miles will feature different U.S. chefs in its tours starting later this and partner them with top Cuban chefs. The first — “Havana, Cuba: A Culinary Tour” — will feature Chicago chef Julius Russell in October and November.